Posts Tagged fertilization

Agricultural Production of Melon

Melons belong to the Cucurbitaceae family. The plant grows in the form of a vine. It is basically a fruit, but some of it forms may be taken as ‘culinary vegetables’.

Many different varieties of melons are produced including Crenshaw, Juan Canary, Persian and Honeydew. Here is a look at the different factors involved in agricultural melon production.

Soils

Melons grow best in well-drained soils. Heavier soils are proffered because they can hold more water, which slows the start of the collapsing of vines, to ensure that melons grow with as little soil contact as possible, beds should left cloddy.

Irrigation

Too much saturation can be a stimulant for root rot diseases and ground spotting of fruit especially close to harvesting time. Furrow-irrigation method is usually used for melon production because sprinkling has a cooling effect on soil. Irrigations are scheduled as required to allow the replacement of moisture in the beds. The last irrigation is usually scheduled a week before the harvest.

Fertilization

Preplant P2O5 at 100 to 150 pounds/acre is used by majority of the growers. Materials that are commonly used for fertilization include liquid ammonium phosphate (10-34-0) as a band application near the lines of the seeds or ammonium phosphate (11-52-0) prior to listing the beds. A side stressing of N is used at 150 pounds/acre. It is a normal practice to use to use a liquid solution of UAN-32 (urea-ammonium nitrate.32-0-0) or AN-20 (liquid ammonium nitrate, 20-0-0) as the N source in place of dry N fertilizers.

Pollination

The recommendation is at least one colony of bees/acre; one and one-half colonies/acre is best. The distribution of bees should be such that they are present on at least two sides of a 40-acre field; it is even better if the bees are present within the fields. If the bees are present in large numbers yields are increased. Fruit-producing flowers open only for a day. A well pollinated flower will be visited by 15 bees on average during this period of time. The flower aborts if it’s poorly pollinated. Near the crown of the plant is where the best quality, largest size and earliest maturing melons are produced. For this reason, an adequate number of bees should be present in the field when the first male blossoms develop.

Integrated Pest Control

This includes weed control and insect identification and control. The herbicides that are available for weed management are not very effective, Majority of the growers use mechanical cultivation and hand hoeing for weed control.

Melons produced in the fall season are attacked by crickets, cutworms, aphids, ground battles and some other insects. Spring melons are attacked by mites, melon aphids, cutworms and a few other insects.

Furrow irrigation reduces sudden wilt, which is a serious problem that affects melons after fruit set

Post harvest Handling

Mixed melons can be injured by wrong chilling temperatures. 7 degree centigrade is the temperature that is best for honeydews, Crenshaw’s and Persians and 10 degree centigrade for casabas.

Leave a Comment

However to Care Tomato Plant as Superior

There are many factors that require to be viewed in the care from tomato plant :

1. Irrigating is when during plant growth fell to a long dry season (as needed). This is done carefully to not damage crops and irrigating of plants cultivated in the morning and evening.
2. Fertilising
Plant food requisite for tomato plants are:
a. Manure with a dose of 10-20 tons per hectare or 0, 5-1 kg per plant, which was given a week before planting.
b. TSP fertilizer dose of 2.5 to 3 quintals per hectare or 10-15 grams per plant, which was given a week before planting.
c. Urea fertilizer at planting time is given at a dose of 1 quintal per hectare, or 4-5 grams per plant. While urea fertilizer to supplement performed 4 weeks after the first fertilization with the same dose as the first fertilization.
d. Either way giving basic fertilizer or supplement, which is placed in a circle around the plant with a distance of 10-15 cm, conidian covered with soil.
e. Fertilization is carried out at the beginning or end of the rainy season and also adapted to local soil fertility.
3. Stitching are arranged when there are plants that die or grow less well, and tried to be a substitute crop seeds to fertile growth, and still the same age as the plants replaced.
4. Giving mulch to keep soil for keeps soil, reduce dehydration, and crush the outgrowth of grass. Mulch that is used is the remains of plants or rumpus-dry grass. How mulch is placed on the soil surface between plants.
5. Pengajiran
Pengajiran to keep off that tomato plants do not fall down and easily care. Marking directed at the 1-month-old plants or plant reaches a height of approximately 40 cm. Marker can be used as bamboo or rope.
6. Cutting down
Cutting down is intended in order to obtain large fruit and quick cooking. Trimming is done once or twice a month that is by cutting the shoots or the third branch on the main stem, or branch of the fifth on both the left branch of life. Pruning tomato plants can be done in two ways namely trimming and pruning of young shoots of the stem.
7. Pests and Diseases
The types of pests and diseases that often attack the tomato plants are:
a. Pest Control Pests Type / eradication – Collect brown caterpillar larvae of the land, and destroy or sprayed with 95 SL Dip trek or Dusban 20 EC, with a dose of 0.1%. – Spray fruit caterpillar with Diazinon 60 EC, with a dose of 0.2%.
b. Disease Type Disease Control – Disease Lanas Remove and discard infected plants – Rhizoetonia and Phytium sp. Spray with Dithane M -45 0.2%.

Leave a Comment

Protected Vegetable Cultivation – Part 2 / 2

While choosing the crops to be planted, it is important to choose the varieties which are appropriate for the growing season and have a potential of healthy growing, high productivity and long shelf-life. The appropriate sowing time for tomato changes depending on the growing environment and region. Read the rest of this entry »

Comments (2)

The Preferred Characteristics Of Proper Fruit Seedlings

Today, we will explain the preferred characteristics of proper fruit seedlings (before hedging an orchard) and the ideal plantation times of seedlings. Read the rest of this entry »

Leave a Comment

The First Step In Agriculture — What Are Seeds and Seedbeds?

What Is A Seed?

In line with limited production areas, nourishment of the world population (which is increasing rapidly) is only possible with an increase in production per unit area. Quite possibly, seeds are the most important element among agricultural applications and inputs such as irrigation, fertilization and mechanization have been developed to increase production. It has been found that seedbeds (which are the first input of agricultural activity) affect yields by 50 % and in some species well beyond 100%.

These results show that the concepts of seeds and seedbeds are different from each other and it is impossible to regard every seed as a seedbed. The seedbed to be used is up to genuine seedbed standards when it has a certificate.

The effect of certified seedbed use on production includes not only an increase in yield but also an increase in quality. Only the use of high class seedbeds result in high quality production — this is an important element in trade developing rapidly and it is increasingly getting more difficult day by day. Read the rest of this entry »

Comments (1)