Archive for Orange / Citrus
September 17, 2009 at 5:17 am · Filed under Orange / Citrus ·Tagged chemical pesticides, coffee grounds, conventional method, exterior skin, fresh quality, human bodies, initial period, organic growing, organic manner, organic method, organic tangerine, organic tangerine growing, organic wastes, potential danger, quality food, rainy season, research analysts, suitable spot, Tangerine, tangerines, tea bags, temperate regions, vegetable wastes
Growing organic tangerine has great level of advantages when compared to conventional method of growing. By buying the tangerine stock that is available in the market, you will not be able to enjoy the benefits of fresh tangerine. Also tangerines that are bought from the stores will be subjected towards greater level of chemical pesticides that are quite harmful to the human bodies. Further you have to peel off the exterior skin by doing this many amount of nutrients gets washed away. Hence the option of organic tangerine growing will be a fantastic choice that will help you to get fresh quality food for all your family members.
Why organic tangerine growing?
If you are currently growing tangerines in gardens using large amount of chemical pesticides spraying technique, then it is well advised that you immediately stop with this procedure and initiate the organic method of growing tangerine. Research analysts have shown that tangerine is subjected to large level of pesticides and there is a potential danger in consuming. Organic growing is capable of giving you fresh stock to enhance your health conditions.
Benefits of organic tangerine growing
Organic tangerine growing just needs a plot which will be measuring in the range of 10” x 10”. There should be proper level of care that must be taken to select the piece of land that is away from the low spots since the low spots will be flooded during the rainy season. It is possible to grow tangerine in an organic manner all through the year in temperate regions. You need to dig the land and fill it with nutrients. To make the dig spot rich with further amount of nutrients, you can also fill it with organic wastes such as vegetable wastes, tea bags and also coffee grounds. Make sure you spend some extra effort during the initial period such that the composed is properly managed. Buy some healthy tangerine plants that are available in the garden near your home and place it on the suitable spot
It won’t be a long time for you to get first tangerine by adapting organic methods. There are great advantages that are associated with these methods that will make this a great option.
Article Summary: Organic tangerine growing will be providing you with great chances to improve the quality of tangerine which you eat. Small amount of space is required to feed family of four for a year long period. Though this method will require a little bit of extra effort in the beginning stage, it will surely be worth the money which you have invested.
This article discusses about organic tangerine growing and advantages that are associated with this technique if you want to know gave more information about the organic growing techniques, feel free to visit http://agricultureguide.org/agriculture/vegetative-production/orange-vegetative-production/ .
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September 17, 2009 at 5:14 am · Filed under Orange / Citrus ·Tagged cara cara, chinese borders, citrus fruit, citrus plants, delicious taste, grater, Growing Methods, haemostatic, jincheng, navel, Orange, orange orange, orange peel, orange plant, orange tree, Organic Orange, organic orange growing, perfumery, sapling, sleeping pill, southern asia, sunny place, tarocco, variety of oranges
Introduction on orange:
Orange is a most common name. This is a fruit which is known to all the people of the world. The citrus fruit family largely comprises of the variety of oranges in them. The name of the fruit itself represents the color of the fruit. It is more lustful due to its color of orange. These have a lot of variety compared to their competitors. Some of the well known varieties are: Bahianinha, Berna, Blonde, Blood, Cara Cara, Dream Navel, Hamlin, Jaffa, Jincheng, Kona, Late Navel, Moro, Tarocco and Pera are some of them.
Uses of orange:
The uses of the orange are almost infinity which is impossible to describe. The skin of the orange peel is scraped using a kitchen grater and zests got are used to enhance other flavours in the dishes. The juice of the fruit is used world wide due to their delicious taste and fragrance. It is used as a substitute for soap. It is also used in perfumery. The wood is used in many applications. This is used as an antiseptic, anti-bilious and as a haemostatic. It is also a sleeping pill.
Cultivated areas:
The cultivation of the orange plant is world wide. The organic orange is one which uses little of pesticides and grows in totally a natural way. The requirements of the organic orange tree are very simple. It finds its origin in the Chinese borders. But to say it exact the origin is in the Southern Asia. But the most production of the oranges comes from the United States itself. The most in it is itself from the state of Florida where the soil perfectly suits the growth of the oranges. The plant is more common in all regions the variety changes from area to area so do their taste. The size of the plant is usually of the length 7.5-15 meters.
Cultivation process:
The cultivation of the orange is simpler than any other trees. The variety which is suitable in our place must be selected. The sapling has to be bought. Like the other citrus plants this also requires a lot of sun. A sunny place has to be chosen and hole has to be dig. The hole must be much deeper than wider. The sapling is placed and covered. There is a new technique available which is the use of earthworms on the soil. The reason for this is that the soil of the plant growing area must be loose. Fertilizers such as cow dug, dried leaves and animal remains can be used which will serve as good manure. The fertilizers must be provided like 3-4 weeks in a cycle. The low temperatures are not suited for the growth. Below 28 F it is subjected to weakling conditions. The seasons of harvest will change on proportion with the climate and variety.
Article summary: The orange is a delicious fruit whose cultivation methods are elaborately explained in this article. Along with these the variety and uses of the plant is also discussed briefly. The article also comes with the latest techniques used in the growing process.
Resource Box Info: The above link is a great source of information along with the thing that it explains about the organic orange their growing methods in much of a detailed form which is said only in a little over here. You can visit http://agricultureguide.org/agriculture/vegetative-production/orange-vegetative-production/ to get more information.
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September 17, 2009 at 5:10 am · Filed under Orange / Citrus ·Tagged beta carotene, chemical composition, chinese medical history, coastal region, cough, coughs, cultivation methods, dancy tangerine, diarrhoea, folate, garden houses, hiccups, impotency, north africa, plant seed, Production Methods, sapling, stomach disorders, stomach upsets, sunny place, Tangerine, tangerine production, tangerines, tentacles
Tangerine is one of the fruits of the citrus family. This fruit resembles the orange, but differ from them in their shape. These are much smaller when compared with the normal orange. These are much heavier than orange and darker and with more grooves. There origin dates back to 1000 B.C.
This fruit forms a major source of vitamins C, folate and beta carotene. Variety of tangerines is available. Some of the well known tangerine variety are honey tangerine and dancy tangerine.
Uses of tangerine:
These are well known as “Mandarins”. The peel of this finds a major portion in the Chinese medical history. These are used to treat all types of stomach disorders such as diarrhoea, stomach upsets, indigestions, coughs, and hiccups. It is also used to treat impotency and increase sperm count. It may not be suitable for many due to the reason it’s allergic to people causing them sneezing, cough
Cultivated areas:
The plant has its origin as Northern parts of Asia. But it’s mostly cultivated in the parts of United States. This also has its tentacles over the Mediterranean coastal region, North Africa and United Kingdom. The main extract product from these plants is their oil. This oil has different chemical composition with respect to their place of growth. And regarding the plant, this is a small tree grown in the evergreen condition. This is of the height around 20-25 feet.
Cultivation process:
Most conventional process of cultivation of the tangerine is by planting its seed on the soil. The steps to be followed are very simple. First of all the plant seed are to be got. Choose a sunny site in your place it can also be on the garden houses. Dig a hole. The hole has to be large enough and should be able to get the sunlight and also it should be able to hold the sapling when it grows. Then the sapling has to be taken and placed in another sunny place with the hole much deeper. If you get the sapling first itself you can continue from the above step. The plant or the seed must be provided with enough water as these kind of plants require large amount of water. The plant belongs to the citrus family. So like all the other plants it requires pesticides as its prone to pests. But regarding the manure less fertilizers will do better. Cow dug would be relatively much of a use in these types.
Article summary: Tangerine cultivation is a great area of business. They provide a good source of income due to their growing medical applications. Their uses are covered widely, along with their methods of cultivation and care that has to be taken on these plants.
Resource Box Info: This article briefly covers about the tangerine and its cultivation methods. For further doubts on this Vegetative Production website it is clearly given.
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September 6, 2009 at 6:16 am · Filed under Drip irrigation, hazelnut, irrigation systems, Orange / Citrus, Orchard, Useful Methods ·Tagged 4 months, agricultural practices, citrus fruits, climatic conditions, cultivators, Drip irrigation, fruit trees, fruit tress, furrow irrigation, hazelnuts, hilly regions, hybrid crops, irrigation systems, massive supply, oranges, orchards, sprinklers, tree crop, tree crops, type of nuts
Agriculture field has envisaged several progresses in recent years. One can validate those progresses from the output of cultivable land in some part of world. In countries like Australia, due to hot climate it is possible to raise certain type of nuts. Hazelnuts can be cultivated in these regions. Some of fruit tress can be cultivated in European countries. Fruit trees such as apples can be cultivated in hilly regions. Though the climatic conditions and product after cultivation differs, the common thing that binds all crops is irrigation. The irrigation fruit trees are considered to be challenging task for cultivators. Since different tree crop require different watering amount, it complicates the issue of irrigation. But irrigation of fruit tress can be done by certain qualified methods.
Fruit trees cultivation
Fruit trees can be cultivated in different landscapes. The agricultural practices have shown that fruit trees cultivation involve large amount of time to make the crop earn fruits in large number. Based on the techniques employed in science and technology, one can develop hybrid crops that fruits in short interval of time. Also one can be sure about the type of irrigation that is to be employed based on the type of crop cultivated. Generally cultivation of fruits such as oranges and other citrus fruits are done in places where cool atmosphere is maintained through some 3 or 4 months in a year.
How to irrigate fruit trees
Generally fruits are cultivated in orchards. These orchards are generally irrigated by drip irrigation and sprinklers that tend to provide massive supply of water with better range in short duration of time. Fruit trees can be irrigated based on the shape and size of the land that is used for cultivation. Some of major irrigation systems employed for cultivation involve furrow irrigation. The furrow irrigation can be employed to facilitate increased supply of the water to tree crops that are placed along the channels. Also some fruit trees require only optimum range of moisture content to be maintained upon. Hence drip irrigation can be employed.
Article Summary:
Irrigation of fruit trees is generally dependent on the water productivity that can be achieved through the crops. The water productivity of different crop varies. Accordingly type of irrigation employed can differ from furrow irrigation to sprinkler irrigation. Based on water supplies available in a particular location, cultivation of fruit tree can be instituted. In difficult terrains, channels are made to irrigate fruit crops.
Resource Box Info: One can acquire useful information about irrigation fruit trees from this article. To obtain sufficient information regarding the topic, one can run down pages at website http://www.agricultureguide.org/. Also one can vital information regarding special irrigation systems employed in modern day agriculture.
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March 25, 2009 at 11:03 am · Filed under Orange / Citrus ·Tagged Agriculture, autumn, best time, centimeters, chests, Citrus, citrus tree, citrus trees, cold winter, diameter, earth, first few years, fruits, garden, holes, leaves, Plant, plastic containers, roots, Soil, soil and water, sun, sunlight, t break, Tree, Water, water basin
The best young citrus tree is the one with 4 or 5 years old roots, and it is well grown, healthy and strong. Only the best young citrus trees must be bought as it’s effect on production is great. The best time to plant these is spring, from the end of March to the start of May as the trees planted early will grow and be more resistant to the cold winter. But if cold isn’t an issue, autumn is just as well. While planting your citrus trees, the roots must not be exposed to the sun or the wind for too long because they are very sensitive, they wither and die very quickly. For this reason the trees are uprooted without clearing the soil from the roots and sold in plastic containers with their roots in soil as well. But if the tree is completely removed from the soil, they should be kept in moist chests or straw and if they aren’t going to be planted very soon, it’s best to temporarily cover their roots with soil and water them, without exposing the trees to direct sunlight. While transporting young citrus trees, pluck all the leaves and never leave the young trees in the water to keep them alive.
They are not to be planted too deep !
Young citrus trees should be planted in holes you’ve prepared earlier, and watered as soon as possible. They are not to be planted too deep, it’s best to plant them too close to the surface then planting them too deep. The grafted zone must be entirely out of the earth. A water basin of around 120 centimeters diameter should be dug around the tree and filled with water, and the soil must be monitored to keep it from being too dry. For the first few years trimming too much should be avoided to let the tree grow strong branches and fruits must be plucked before they grow too much so the branches don’t break under the weight.
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March 24, 2009 at 8:00 am · Filed under Orange / Citrus ·Tagged Agriculture, centimeters, citrus production, citrus roots, citrus trees, earth, extreme care, Fruit, Groundwater, irrigation systems, Loam, Plant, Soil, swallow, Water
Citrus family likes loose, fertile, middle depth and acidic soil. Citrus roots are close to the surface, they only grow about 60 to 65 centimeters of depth in earth. It is possible to grow Citrus trees in swallow soil if the fertilizing and watering is done with extreme care.
If the soil contains too much clay for water to flow easily, the need for irrigation and fertilizing is much greater. The top of the soil should be loose and easy to work on ( loam is perfect for this ) while the bottom should have enough clay to hold the water. Places where the groundwater is less than 1 metre below the surface is ideal for Citrus production.
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March 22, 2009 at 10:08 pm · Filed under Orange / Citrus ·Tagged Acne vulgaris, Alternative, blood circulation problems, circulatory system, citrus oils, cold places, digestive system problems, Essential oil, extreme exhaustion, food industry, glands, Health, herbal therapy, Herbalism, intestinal gas, irritant, limonene, Orange, orange fruit, orange juice, orange oil, orange peel, Shopping, skin rejuvenation, sleeplessness, stomach pains, weariness
As we’re starting a series about orange fruit ( and Citrus family as a whole ) production, I thought it’s good to touch a subject that’s usually overlooked. Orange oil is an essential oil extracted from the glands inside the skin of an orange fruit. It is be extracted or steam distilled while producing orange juice as a by-product. It is used in pharmacy and food industry. Read the rest of this entry »
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Agricultural Biodiversity 